El-Ashmawy, N., Khedr, E., El-bahrawy, H., El-Mokadem, E., & Abo-Saif, M. (2020). Whey protein upregulates muscle insulin receptor tyrosine kinase and is comparable to vildagliptin as insulin-sensitizer. Romanian Journal of Diabetes Nutrition and Metabolic Diseases, 27(4), 386-395. Retrieved from http://www.rjdnmd.org/index.php/RJDNMD/article/view/844